La Cubita
Fresh ingredients, a love of good food, a great service and the right ambience – these are the recipes for success that make La Cubita a place where every guest feels well taken care of!
Our history
Welcome to La Cubita
The restaurant "La Cubita" is a family run by Dana and Tobias Gschwend. Dana comes from Germany and knows Mallorca and the gastronomy from childhood. She has previously worked in international tourism …

Our weekly menu

€ 10,50
Small Beef tartare

€ 26,50
Beef fillet with tagliatelle in a chanterelle cream sauce

€ 26,50
Monkfish medallions on mashed sweet potatoes

€ 4.50
Dessert:
Mousse au Chocolat
